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Asian Hors D'oeuvres

ASIAN HORS D'OEUVRES
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KANPUR VEGETABLE SAMOSA ($4 per piece)
Potatoes, carrots, peas, and cilantro mixed with Indian spices and wrapped in a dough pocket.

Ingredients:
DOUGH: BLEACHED ENRICHED FLOUR (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), WATER, CREAM CHEESE (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), MARGARINE (Palm Oil, Water, Soybean Oil, Salt, with Mono- and Diglycerides added, Artificial Flavor, Colored with Annatto, Calcium Disodium EDTA added as a Preservative, Vitamin A Palmitate added), MASECA FLOUR (White Corn Cooked with Lime, Water), DRY WHOLE EGG (Pasteurized Whole Eggs, Corn Syrup, Salt), SALT; FILLING: POTATOES, CARROTS, ONIONS, SQUASH, ZUCCHINI, GREEN PEAS (Peas, Salt), WATER, SALT, SOYBEAN OIL, CURRY POWDER (A Blend of Turmeric, Coriander, Cumin, Salt, Cinnamon, Black Pepper, Ginger, And Cardamon), SPICES, GARLIC (Garlic, Water), CILANTRO CONCENTRATE (Cilantro, Maltodextrin, Sugar, Salt, Natural Flavoring, Canola Oil and Cornstarch), GARAM MASALA (A Blend of Allspice, Coriander, Cumin, Black Pepper, Nutmeg, Clove, Cardamon, Fennel, and Laurel Leaf); SEALANT: WATER, BLEACHED ENRICHED FLOUR (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), XANTHAN GUM. Contains Wheat, Milk, Eggs, Soy
Country of Origin: USA

VIETNAMESE VEGETABLE POT STICKER ($3.50 per piece)
A vegan gyoza-style dumpling filled with vegetables flavored with ginger, garlic, Thai red curry, and chili sauce.

Ingredients:
FILLING: CABBAGE, WATER, CARROTS, GREEN ONION, GREEN PEPPER, RED PEPPER, GLASS NOODLES (Green Mung Beans, Water), GARLIC (Garlic, Water), SUGAR, SESAME OIL, WOODEAR MUSHROOMS, MODIFIED FOOD STARCH, SPICES, ORIENTAL SPICE CONCENTRATE (Sauteed Ginger, Chili Garlic Sauce [Chili Pepper, Garlic, Water, Salt, Sugar, Rice Vinegar, Acetic Acid, Modified Food Starch], Maltodextrin, Sesame Oil, Salt, Sugar, Canola Oil, Soybeans, Water, Cornstarch, Spice, Less than 2% of Wheat, Natural Flavor, Brown Sugar, Garlic Powder, Caramel Color, Vinegar, Yeast Extract), SALT, DRY SOY SAUCE (Soy Sauce [Soybeans, Salt, Wheat], Maltodextrin, Salt), RED CURRY BASE (Red Chili, Garlic, Soybean Oil, Onion, Salt, Spices), CHILI PASTE (Chili, Salt, Distilled Vinegar, Potassium Sorbate and Sodium Bisulfite as Preservatives and Xanthan Gum), SOYBEAN OIL WRAPPER: WONTON SKIN (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Modified Food Starch, Salt, Propylene Glycol, Sodium Propionate and Sodium Benzoate [added to Retard Spoilage], Citric Acid, Dough Conditioner [L-Cystein], Dusted with Corn Starch) SEALANT: WATER, BLEACHED ENRICHED FLOUR (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), XANTHAN GUMl
Country of Origin: USA

PEKING DUCK ROLL ($3 per piece)
Crisp vegetables mixed with seasoned, shredded, Peking-style duck combined with a hoisin sauce and rolled in a delicate spring roll wrapper.

Ingredients:
Filling: Duck Breast Meat, Hardwood Roasted Boneless Duckling Leg (Duckling Leg, Salt, Garlic Powder, Fennel Seeds, Spices), Green Onions, Hoisin Sauce (Sugar, Water, Soybeans, Salt, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Pepper, Spices, Caramel Color, Acetic Acid, FD&C Red 40), Water, Green Cabbage, Sugar, Soybean Oil, Modified Food Starch Wrapper: Enriched Wheat Four (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Soybean Oil, Sodium of Polyphosphate, Polysorbate 60, Soy Lecithin, Acetic Acid, Sodium Benzoate, Citric Acid, Propyl Gallate) Flour Wash: Water, Bleached Enriched Flour-Wheat (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Xhanthan Gum Contains Soy, Sesame Seeds, Wheat
Country of Origin: USA

THAI CHICKEN SATAY ($3 per piece)
A chicken tender infused with a classic Thai marinade of spices including ginger, lemongrass, and peanuts.

Ingredients:
Chicken Breast Meat [Peanut Butter (Peanuts, Dextrose, Hydrogenated Vegetable Fat (Rapeseed & Cottonseed), Salt)], Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate), Sugar, Peanuts, Water, Soybean Oil, Vinegar [Rice Vinegar (Water, Rice, Sugar Cane), Sugar, Salt], Salt, Spices, Sodium Phosphate, Sesame Oil, Garlic, Tumeric Contains Peanuts, Wheat, Soybeans, Sesame Seeds
Country of Origin: USA

MALAYSIAN WHOLE SHRIMP ROLL ($4 per piece)
Large shrimp marinated in a spicy chili paste, hand rolled into a crispy spring roll with red curry, sautéed leeks, cilantro, and coconut cream.

Ingredients:
FILLING:Shrimp (Shrimp, Water), Leeks,Coconut Milk (Coconut Milk, Water, Sodium Metabisulfite (As a Preservative), Polysorbate 60 (Emulsifier), Guar Gum (Thickener), Red Curry Base (Red Chili, Garlic, Soybean Oil, Onion, Salt, Spices)), Cilantro, Chili Paste, (Chili, Salt, Distilled Vinegar, Potassium Sorbate and Sodium Bisulfite as Preservatives) Vinegar (Rice Vinegar [Water, Rice, Sugar Cane], Sugar, Salt), Soybean Oil WRAPPER: (Enriched Wheat Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Salt, Soybean Oil, Sodium of Polyphosphate and Carbonate, Mono- and Diglycerides, Polysorbitan Esters of Stearates, Lecithin, Citric Acid) SEALANT:Water, Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Xanthan Gum)
Country of Origin: USA

KOREAN BEEF BULGOGI ($4.50 per piece)
Thinly sliced beef rolled with spring onions and toasted sesame seeds, then marinated in soy sauce, ginger, and garlic.

Ingredients:
Beef Sirloin [Containing up to 24% of a solution of Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate)], Green Onions, Spices, Brown Sugar (Sugar, Molasses), Rice Vinegar (Water, Rice and Sugar Cane, Sugar, Salt), Garlic, Sesame Oil, Water, High Fructose Corn Syrup, Sesame Seeds, Black Sesame Seeds, Sodium Phosphate, Seasoning (Salt, Sugar, Dextrose, Yeast Extract, Sodium Phosphate, Hydrolyzed Corn Protein, Spice Extract, Soybean Oil & Propylene Glycol), Xanthan Gum Contains: Soybeans, Sesame Seeds, Wheat
Country of Origin: USA

SZECHUAN BEEF SATAY ($4 per piece)
A tender strip of beef marinated in ginger, garlic, soy sauce, sesame oil, and Szechuan peppercorns.

Ingredients:
Beef Sirloin (containing up to 17% of a solution) Solution: Teriyaki Sauce (Naturally Brewed Soy Sauce Water, Wheat, Soybeans, Salt), Wine, Sugar, Water, Vinegar, Salt, Spices, Onion Powder, Succinic Acid, Garlic Powder, Sodium Benzoate: Less than 1/10 of 1% as a Preservative), Sugar, Cooking Sherry (Sherry Wine, Salt, Potassium Metabisulfite [as a Preservative]), Garlic Powder, Seasoning (Salt, Sugar, Dextrose, Yeast Extract, Sodium Phosphate, Hydrolyzed Corn Protein, Spice Extract, Soybean Oil and Propylene Glycol), Sesame Oil, Spices, Red Pepper, Szechuan Peppercorns Contains Wheat, Soy, Sesame Seeds
Country of Origin: USA

INDIAN CHICKEN TANDOORI ($3 per piece)
Sliced chicken breast marinated in yogurt and Indian spices such as cumin, curry, paprika, cilantro, roasted garlic, and garam masala.

Ingredients:
Chicken Breast Meat, Plain Yogurt (Cultured Grade A Reduced Fat Milk, Pectin)], Soybean Oil, Spices, Water, Salt, Paprika, Sodium Phosphate, Roasted Garlic, Lime Juice (Lime Juice from Concentrate (Water, Concentrated Lime Juice), Sodium Benzoate, Lime Oil, Sodium Metabisulfate), Garam Masala (Allspice, Coriander, Cumin, Black Pepper, Nutmeg, Clove, Cardamom, Fennel & Laura Leaf), Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder, Silicon Dioxide), Turmeric
Country of Origin: USA

Prices subject to chnage without notice


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